The Deviled Egg Co. offers a wonderful selection of eggs at a sit-down location in Denison and a to-go spot in McKinney.
The Deviled Egg Co . offers a wonderful selection of eggs at a sit-down location in Denison and a to-go spot in McKinney.},{ "name":"Editor Picks", "component":"17105533", "insertPoint":"4", "requiredCountToDisplay":"1", "watchElement":".
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This needs to get tamped down, and quickly, but in the meantime … if you’re in McKinney, anyway, why not take a quick drive up to Denison? You can check out the birthplace of our 34th president, Dwight D. Eisenhower,, take advantage of free parking along the main drag to do some antiquing and eat some really exceptional deviled eggs while you’re at it. You deserve it after the long drive you just made. According to the website, which uses only one egg pun, Raechel has an extensive background in the food industry and was the first to specialize in gourmet deviled eggs.opened in July, but that location has no dining area or famous presidential birthplace. It will do in a pinch for those unwilling to greatly expand the acceptable North Texas map.The corner of W. Main Street and Eisenhower Parkway in downtown Denison,"right where the old Chase Bank used to be."The Denison shop is on Main Street, a stretch of three or so blocks from another era, complete with angled parking, old movie marquees that have long since been repurposed, antique shops, cobblers and little random boutiques and restaurants. The corner location is described as “previously Chase Bank” on the Facebook page, which is a nice touch and reminds us of when you ask an old-timer directions and they’ll say something like “drive down the road a piece to where the old Grimsler barn used to be before it burned down in ’47 and turn right.” Thank goodness for Google Maps.The Boujee Bloody Mary and Black Cherry limeade are a couple of the relatively inexpensive cocktails available.There are cocktails and “martinis” on the menu, as well as shared appetizers and flatbreads. We were here for the eggs, but couldn’t resist a couple of cocktails, especially since the Boujee Bloody Mary was on special at $7. As a bonus, the bloody mary came with a traditional deviled egg atop, and the Black Cherry Limeade had a rock candy garnish. Fun.. They're priced at $6.50–$7.50, with a deep-fried upgrade available for $3. We ordered four different varieties, finally settling upon the Backyard BBQ, Ballpark, chicken and waffle, and cheeseburger, which is the one we deep-fried.The eggs were served on a large piece of slate stone and looked magnificent, each staged and dressed with care. But would they taste as good as they looked? Spoiler: Yes. These were really good, better than they should have been, all working as perfect bites that perfectly captured the flavor profile and food type they were referencing.Cheeseburger egg: beef, American cheese, lettuce, pickle, tomato, onion and ketchup on a deep-fried deviled egg. What's not to love?The Backyard BBQ had a bit of pulled pork dressed with a surprisingly good barbecue sauce and a small slice of pickle. The chicken and waffle had a deep-fried chicken chunk, a small corner of crisp yet chewy waffle and just the right amount of maple syrup. The Ballpark was going for the all-American hot dog and it worked: relish, onion, hot dog, ketchup and mustard, all topped with little bits of potato chips. Sure, it wasn’t a Chicago-style hot dog deviled egg, but we'll forgive the ketchup this one time. Finally, the cheeseburger egg was composed of a piece of hamburger, American cheese, pickle, lettuce, tomato, onion and ketchup, all sitting on a deep-fried deviled egg, the yolk portion standing in for the hamburger mustard. Probably the best of the bunch, but they were all fantastic. We originally assumed we’d have to take leftovers home with us, but nope. All gone.Other options include chicken Caesar salad, crab Rangoon, gyro, smoked salmon and chicken and a pickle, the latter with breaded chicken dressed with Chick-fil-A sauce, which can even be ordered on a Sunday here. Oh, we’ll be back. Or at least we’ll hit up the McKinney location to try the other varieties. And who knows: Maybe they’ll eventually build a closer sit-down location, like in Kaufman or something. Maybe Mineral Wells? Deviled Egg Co., 231 W. Main St., Denison. Sunday – Monday, 11 a.m. – 4 p.m.; Tuesday – Thursday, 11 a.m. – 9 p.m.; Friday – Saturday, 11 a.m. – 10 p.m.has been defined as the free, independent voice of Dallas — and we'd like to keep it that way. Our members allow us to continue offering readers access to our incisive coverage of local news, food, and culture with no paywalls.is a freelance writer who enjoys sharing and overthinking his food and drink experiences, both good and bad, from his culinary journeys with his wife across North Texas and beyond.
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