The iconic and prolific French chef behind two-Michelin-starred Daniel in New York just announced a forthcoming Beverly Hills restaurant.
Din Tai Fung’s famous xiao long bao, noodles, handmade chocolate mochi dumplings and other specialties are slated for Santa Monica.The team behind one of L.A.’s most popular smashburgers now operates a bar in Koreatown. Love Hour began as a pop-up but now serves burgers, seasoned fries, chicken nuggets andfrom a walk-up window. The adjacent space that was once home to Beer Belly is open as Love Hour Bar with beer and wine.
The team behind burger window and pop-up Love Hour now operates a bar in Koreatown serving beer, wine, burgers and more. “To be honest, we just wanted a simple window situation to serve burgers and get everyone out quick, but to build community, we were like, ‘How do we do something inside four walls?’” said Pak. “We figured a bar is a great place where everyone can come in and hang out and end the week.”
The tight menu of natural wines will rotate every month or so and focus on natural wines primarily from California. The craft beer menu also prioritizes local makers, with options such as Torrance’s Smog City Brewing Co. and Inglewood’s Three Weavers Brewing Co. Guests can order Love Hour food from the walk-up window, then bring their meals into the bar, though in the coming months Love Hour Bar will launch its own unique bar-food menu inspired by the owners’ childhood favorite dishes.
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