This berry-packed dessert requires just 8 ingredients and 10 minutes of active time, making it a back-pocket treat worth revisiting a few times this summer.
My requirements for a summer dessert are that fruit feature prominently and that it mostly serves as a vehicle for a scoop of vanilla ice cream. This easy blueberry cobbler recipe checks both boxes, with the added benefits of a very short ingredient list and super quick assembly . Fresh blueberries are particularly well-suited among summer’s best fruits to cobbler-fy. But you can swap in frozen blueberries if that’s what you’ve got.
Spreading the simple batter into a skillet full of melted butter might seem strange, but the combination creates crisp, buttery edges that puff up around the bubbling hot fruit, transforming into the cakey cobbler topping. Eat this dessert warm from a shallow large bowl, topped with a melting scoop of store-bought ice cream, for the best combination of flavors you’ll eat all summer.
Nut-Free Baking Easy Summer Blueberry Cobbler
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