Just in time for FathersDay, you can say “I love you dad” with a personalised hamper of bacon, beef, venison, ham, salami and sausages to salts, sauces, relishes, jams, rubs and UMAMI dust. IOL_Lifestyle
Just in time for Father’s Day on Sunday June 21, you can say “I love you dad” with a personalised hamper of bacon, beef, venison, ham, salami and sausages to salts, sauces, relishes, jams, rubs and UMAMI dust.
What about DIY kits inspired by fan favourite Bacon on Brie breakfasts as served at the iconic Oranjezicht Farmers Market in Cape Town over the past few years? Or sign dad up for one of Richard Bosman's courses which focus on charcuterie block work and the making of sausages, chorizo and bacon.
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