There are plenty of Black-owned restaurants to frequent all the time, but this event is the perfect time to venture out and try something new.
: Established in Houston’s Third Ward in 1969 by Percy “Frenchy” Creuzot Jr., the Creole comfort-food chain now has 11 locations throughout the city and remains the beloved, go-to spot for fresh fried chicken.Chef Don Bowie, owner of Taste Kitchen + Bar in Midtown, has opened Rare Restaurant & Lounge, a new steakhouse and lounge at 4105 Washington.
. The fast-casual restaurant was featured in PBS'"No Passport Required" and showcased Amosu's Nigerian roots and inspirations.Fainmous BBQ,1201 Oliver, is one of the more than 50 Black-owned restaurants participating in 2020 Houston Black Restaurant Week, July 10-19.Here's what colleagues J.C.
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