An Easy Recipe For a Tangy No-Mayo Potato Salad

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An Easy Recipe For a Tangy No-Mayo Potato Salad
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Nasim Lahbichi’s North Africa-inspired potato salad adds color and flavor to any picnic

Potato salad, perhaps more than any other side dish, polarizes picnickers. There are those who advocate strongly for the inclusion of mayo and others who abhor its gloopy texture. TikTok sensation and recipe creatorfalls firmly in the latter camp, as his North African-inspired potato salad recipe demonstrates.

As with all potato salads, the potatoes are the most important part of the process. Lahbichi likes petite varieties, like Trader Joe’s Teeny Tiny Potatoes, because they’re both uniform in size, which helps them cook evenly, and small enough to boil and eat whole. “They’re great for people who don’t want to do a whole lot of prep,” Lahbichi says. He recommends salting the cooking water thoroughly once it comes to a boil, which will ensure that each potato is seasoned from the inside out.

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