The Department of Health and Human Services releases a new advisory highlighting the link between alcohol consumption and an increased risk of various cancers. The advisory urges for updated health warnings on alcoholic beverages and outlines steps to increase public awareness of this risk.
The Department of Health and Human Services released an advisory highlighting the link between alcohol consumption and an increased risk of cancer. It urges for updated health warning labels on alcoholic beverages. The advisory states that alcohol is a preventable cause of cancer responsible for about 100,000 cases and 20,000 cancer deaths annually in the United States. This number surpasses the 13,500 alcohol-associated traffic crash fatalities per year.
Despite this, most Americans are unaware of this risk. The advisory outlines steps to increase awareness and minimize harm. The advisory indicates that alcohol consumption can elevate the risk of developing several types of cancer, including mouth, throat, esophagus, voice box, breast, colorectum, and liver cancers. According to the Department of Health and Human Services, women who consume two alcoholic beverages daily increase their cancer risk by 21.8%, while men face a 13.1% increase. Alcohol's cancer risk stems from its breakdown into acetaldehyde, a chemical compound that can damage DNA. Alcohol consumption can lead to greater absorption of carcinogens, substances known to cause cancer. Alcohol induces oxidative stress, increasing the risk of cancer by damaging DNA, proteins, and cells and increasing inflammation. Lastly, alcohol alters levels of multiple hormones, including estrogen, which can increase breast cancer risk
Alcohol Cancer Health Advisory Risk Warning Labels
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