A Missouri man died after eating raw oysters from seafood stand, health officials say

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A Missouri man died after eating raw oysters from seafood stand, health officials say
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A Missouri man died of vibriosis last week after he ate raw oysters he purchased from a seafood stand, authorities said.

A Missouri man died of vibriosis Thursday, June 8, after he ate raw oysters he purchased from a seafood stand, authorities said.

The unidentified 54-year-old man died after he was infected with the bacteria Vibrio vulnificus, which can be carried in oysters and other shellfish, according to County health department investigators found the man ate the oysters sometime in the week before his death. He was treated at an area hospital and died on June 8, officials said.

The man purchased the oysters from The Fruit Stand & Seafood in Manchester, Missouri, about 20 miles west of St. Louis. County health officials are urging anyone who recently purchased oysters from the market to dispose of them as investigators work to determine the source of the oysters.

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