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If you like red meat and seafood, you can't go wrong with ordering a surf and turf combo. The pairing of seafood and steak has been done forever, but the term was coined in the 1960s. Fun fact: It is also referred to as 'reef and beef' in Australia.
The best-of-both-worlds option lets you indulge in a rich, juicy, and filling steak alongside a more refreshing seafood dish. It can get pricy, especially with desirable cuts of steak and lobster. However, there are a handful of restaurants serving options under $25. Here are 5 chain restaurants with the best surf and turf combos under $25. Outback's Tuesday Tails & Sirloin is one of the chain's weekday deals, an unbeatable lobster tail and steak combo that offers serious bang for the buck. Every Tuesday, you can get a 'succulent' steamed lobster tail paired with their 'juicy' Center-Cut Sirloin, plus a steakhouse potato and side. And, all of it costs just $24.99. Texas Roadhouse allows you to add Sidekick Grilled Shrimp to any steak for $7.99. You can get up to an 8-ounce steak and shrimp for under $25. 'This is an affordable way to enjoy steak and seafood at Texas Roadhouse,' Chef Andrew Owens, a Michelin-trained private chef in California, previously told ETNT. The steak is always cooked to perfection and the nicely seasoned shrimp makes the ideal meal.' The 6 oz. Renegade Sirloin with 8 ct. Redrock Grilled Shrimp is a steal for $24.29. It comes with a 'lean and hearty' 6 oz. center-cut sirloin is paired with two skewers of our Red Rock Grilled Shrimp, glazed with smoky tomato butter and served over rice. 'Classics like Flo's Filet & Lobster Tail or Renegade Sirloin & Redrock Grilled Shrimp bring the heat: fresh, tender steaks loaded with killer seasoning, buttery lobster tails, or those fiery grilled shrimp that pack explosive taste in every bite,' Chef Andrew says. 'It's warm, made-fresh magic with that comfort-food soul hitting the sweet spot between bold flavor and addictive just one more energy. This one's got heart, fire, and pure crowd roaring deliciousness!' Cheddar's 6oz Sirloin & Shrimp is an affordable, scratch-kitchen classic. The combo starts at $17.99, and includes a 6 oz. center-cut top sirloin with grilled or beer-battered shrimp, served with two sides. Over at Cracker Barrel, the Big Easy Steak & Shrimp is a spicy option. It comes with a 10 oz. New York strip steak topped with grilled shrimp and a zesty Creole sauce, served with two classic sides and biscuits or corn muffins for just $23.49.
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