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Chicken Salad with Apricots, Celery, and Blue Cheese
This summer-season chicken salad is a dance between sweet, creamy, and acidic flavors and tender, crunchy, and juicy ingredients. Make it in early summer when apricots are peaking and choose a fairly nonassertive blue cheese that won’t overwhelm the mix. The prep time for this easy dinner is just 25 minutes, so it's perfect for busy weeknights.
Bring rotisserie chicken back to life with the flavor of a slow-cooked braise in a fraction of the time. This is one of those easy recipes that you'll be happy to have in your back pocket, especially when you have a store-bought, pre-cooked whole chicken on hand. Active time for this recipe is just 10 minutes, and total time is half an hour.
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