Could it be better than the blue box?
This macaroni and cheese—this pot of creamy, gooey, cheesy, glorious macaroni and cheese—was made with three ingredients in about 10 minutes. Seriously. That's one fewer ingredient than you need to add to the pot to make a box of Kraft macaroni and cheese. Not only that, but all three ingredients are staples, with shelf lives of weeks or months, which means that a simple lunch is always on hand.
Some similar recipes call for cooking pasta in milk, which can scorch. Cooking in water and adding evaporated milk toward the end avoids this problem.Read more:
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