Breakfast for dinner, anyone?
Photo by Joseph De Leo, Prop Styling by Anne Eastman, Food Styling by John BjostadLooking for classic pancake recipes on a Sunday morning, but there's no buttermilk in your fridge? This belovedrecipe could
be your savior: instead of buttermilk, it uses tangy sour cream thinned with milk. The best part, though, is the sour cream-enriched maple syrup on top. You may never want to go back to your standard drizzle.
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