Not to get corny, but we love it.
We'll always have a place in our hearts for sweet corn—and come summer, there's plenty of it to go around. When you've got access to the best of this summer vegetable, it's tempting to eat it straight off the cob.
That certainly isn't a bad choice, but there is so much more you can do with corn. From sautéed corn with chorizo and pressure cooker corn soup to corn-studded pancakes and summery nachos, these 25 recipes show just how versatile this vegetable is. .
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