The sugar craving is real.
If your hands can remember the feeling of molding Play-Doh into miniature clay dinosaurs, you're basically already a palmier pro. All it takes to make these crispy-crunchy curlicues is three ingredients, a little bit of craftiness, and lots of sugar. Just ask our food director, whose petite chocolate cookies last all of five minutes once they're set out on her kitchen counter.
Did we mention that these fancy-looking French cookies are super easy to make? Just because saying the word palmier feels fussy doesn't mean the process is. See for yourself in the video below:
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