Take the ground turkey out of the freezer for lightened-up pastas, stuffed peppers, tacos, shepherd's pie and more.
It stands out among other types of meat for its ability to substitute for ground beef in pretty much any recipe. Many folks at home may try their own swaps based on, beef tacos or meatballs. And while that can be a simple switcheroo, it’s always great to have effortless recipes to guide you in achieving the most moist, flavorful and fabulous ground turkey dishes. We're here to help!
We put together a roundup of some of our favorite dishes featuring the lean, protein-packed meat. We’ve got you covered with recipes that make it easy to never miss your meal plan staples .
So, stock up on the ground turkey when it’s on sale at the grocery store or grab a few pounds from the butcher, and keep it stashed in the freezer, ready to be pulled out for a busy weeknight. We're talking turkey.If you're all about one-pot meals , this one hits all the marks for a great comfort dinner.
When you're longing for the flavors of a Thanksgiving dinner , try Phil Johnson's inventive dish. The traditional turkey is still there, but it comes in the form of a meatloaf, seasoned with classic barbecue flavors and filled with a surprise center of cornbread stuffing, all topped with a zingy, fresh cranberry glaze.This dish is pure comfort food — a hearty, rich Bolognese, packed with delicious vegetables and satisfying ground turkey.
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