10 tips for using a food processor during Thanksgiving

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10 tips for using a food processor during Thanksgiving
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There are many ways a food processor can make preparing for Thanksgiving and subsequent holidays easier, from straightforward uses to more innovative hacks.

The holiday season brings with it plenty of opportunity for home cooking, whether you're hosting a large feast or bringing a single dish when visiting. From appetizers to main courses to desserts, the food processor is the cornerstone of a functioning kitchen. There are plenty of ways a food processor can make preparing for Thanksgiving and subsequent holidays easier, from straightforward uses to more innovative hacks. Having a plan in place and knowing what’s possible is key to success.

Avoid filling the bowl more than halfway to start, especially with liquid, which can splash back. Too many solid ingredients can mean that those near the top struggle to find their way to the blade. Start with small amounts, and as they become chopped or pureed, incrementally add more. Most food processors have a handy chute that can be used to add ingredients while the motor is still running. This saves valuable time instead of turning the machine off, removing the lid and placing food within.

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